This seasonal flavor sold out quickly, but we are going to make this recipe as much as we can! - PROTEIN MOCHA MINT BITES

See how it's made here!

INGREDIENTS

• 2 scoops of Chike Mocha Mint Protein Iced Coffee
• ½ cup almond flour
• ¼ cup cocoa powder
• ½ cup oat flour
• ¼ cup maple syrup
• ¼ cup creamy almond butter
• ½ tsp vanilla extract
• ¼ cup extra cocoa powder (optional)

DIRECTIONS

• In a bowl, add the almond butter and maple syrup. Microwave for 30 seconds and stir with a spatula. Repeat until mixture is melted and combined
• Once melted, add the vanilla extract, Chike, almond flour, cocoa powder, and oat flour. Stir until combined
• Form into 1 inch balls
• Roll in extra cocoa powder (optional)
• Store in refrigerator
• Enjoy!