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Protein Chai Latte Mini Cheesecake

We're obsessed with these easy mini cheesecakes! You've got to 'chai' this recipe! - PROTEIN CHAI LATTE MINI CHEESECAKE

See how it's made here!

INGREDIENTS

      • 3 scoops ofChike Chai Latte Protein Iced Coffee
      • 1 block of light cream cheese (room temperature)
      • 1 cup of organic whipping cream
      • 2 whole eggs (room temperature)
      • 1 yolk
      • 1 cup of granulated stevia
      • 1 tbsp of vanilla extract

      DIRECTIONS

          • Mix all of the ingredients in a large bowl until smooth
          • Let the batter sit in the refrigerator for 1 hour
          • Preheat the oven to 390F
          • Pour the batter into a muffin tin and bake for 30 minutes
          • Let it cool down in the refrigerator
          • Enjoy!

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